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Food and Wine matching can be daunting and the aim of these workshops is to help simplify the choices to be made by experiencing what happens when matching the basic building blocks of food and wine. You will learn the principles behind food and wine combinations; which work and which don’t. You will be guided through different tasting examples of |
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various food components – acidity, protein, spice, smokiness and sweetness – and finding out how, in practice, they react with various wines. By the end of the workshop you will be able to make the best combinations effortlessly. These are fun, informal and relaxed evenings. Click one of the buttons below for course dates or to book online. |
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Registered Charity No. 313766
Registered Office: 39-45 Bermondsey Street London SE1 3XF Registered in England & Wales No. 964179 VAT Reg No. 245 5591 46  +44 (0)20 7089 3800 |  +44 (0)20 7089 3845 |  wset@wset.co.uk
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| WSET qualifications are part of the UK qualifications framework, and the education courses leading to WSET qualifications are an invaluable source of information for students to enhance their knowledge of wines and spirits. WSET qualifications are not a guarantee of employment or career progression, nor do they form part of any regulated qualifications framework outside UK. | ||