United States of America
Maggie Campbell is a spirits, wine, flavour, and aroma expert with production and management experience in the global drinks industry. She served as president of the spirits company Privateer Rum and is also a current Master of Wine student. She was the founder of the Denver Brewer’s League, served two elected terms as Vice President on the Board of Directors of the American Craft Spirit Association and is also their Spirits Judging Director. She is the founder and principal at Half Pint Co-Creation, co-creator and co-host of Treacherous Waters and on the Board of Directors of Resistance Served.