This one-day course is the ideal way to discover this fascinating Japanese beverage that has taken the world by storm.
One day - Tuesday
This hands-on course will guide you, using sight, smell and taste, through the world’s key sake types and production methods. The course is designed to introduce you to sake in an interactive and structured way.
For more information on this course, visit the Level 1 Award in Sake page.
Tuesday 8 December 2020 | 9:15am - 5:00pm (inclusive of examination)
Delivery of course materials & booking conditions
Materials will be supplied on the first day of the course.
For full Terms & Conditions click here.