Specialist-level knowledge in wines, for both the trade professional and the serious enthusiast.
It is essential that a substantial amount of this study take place prior to the course start. It is strongly recommended that the course is booked in sufficient time to receive the study materials a minimum of four weeks prior to the commencement of the course.
Tuesday, January 15, 2019 - Tuesday, March 26, 2019
9:00am - 5:30pm
Students will need to attend tutorials and examination at the address below.
39-45 Bermondsey Street, London, SE1Show on map
How much does it cost?
(RoW and Saturdays)
London Semester One, 9 days once a week
The Level 4 Diploma in Wines
The WSET flagship Diploma will arm you with specialist-level skills and knowledge, plus recognition as an expert in the field of wines. The course not only develops advanced product knowledge but will also develop your skills in research and analysis, which will continue to be of use to you in the future.
Attendance and examinations
15, 22 and 29 January, 5, 19 and 26 February, 5, 19 and 26 March 2019
Examination and coursework dates:
Unit 2 examination: 26 February 2019
Unit 6 examination: 12 June 2019
Unit 1 case study examination: 12 March 2019
Unit 1 coursework assignment: 31 January 2020
Booking Conditions and Delivery of Materials
Course materials are dispatched to the student prior to the course start date.
Students booking less than 10 working days prior to the course will collect materials on the first day of course or may have materials delivered with the UK by special 24 hour delivery on payment of the appropriate fee. Please contact Student Services office on + 44 (0) 20 7089 3841.
For full Terms & Conditions click here.
If you have any queries or require further information please contact Student Services on +44 (0) 20 7089 3841 or email email@example.com