According to IWSR data*, no-alcohol beer remains the most dynamic no/low segment in the UK, while growth in no-alcohol wine and spirits has slowed. What is beer getting right? Hosted by James Rabagliati, Head Brewer at Nirvana – the UK’s pioneering alcohol-free brewery – this session delves into their journey of innovation and transformation since their founding in 2016. We’ll uncover how Nirvana’s offerings have continually evolved in response to cutting-edge brewing technologies, shifting consumer tastes, and dynamic market trends. Open to all, join us to learn how to stay ahead of the curve this rapidly expanding and increasingly sophisticated category. This event does not necessarily constitute official WSET course material and should not be used as such.
Event details
Rakı is more than a spirit, it's a cultural cornerstone of Turkish life. In this free WSET Bitesize webinar, we'll delve into its history, the craft behind its distillation, and its role in Türkiye today. We'll also explore how rakı shapes the dining table, pairing seamlessly with the rich flavours of Turkish cuisine. From its roots to its modern-day significance, this session offers an in-depth look at one of Türkiye's most cherished spirits.
This event does not necessarily constitute official WSET course material and should not be used as such.
Speaker
.James Rabagliat
.James Rabagliati is an award-winning IBD Diploma qualified brewer with over a decade of experience in the brewing industry, who has headed up some of the UK's most respected craft breweries such as Brew By Numbers & Hammerton, developing a reputation for innovation and quality. James has designed two SIBA no-low Gold medalist beers, and as a passionate advocate for the evolving no-low category, joined Nirvana Brewery - the UK's first dedicated low and no brewery - at the start of 2024.