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WSET London School
The Italian series part 4: Southern Italy
Discover some gems from across Southern Italy, as Nina Cerullo DipWSET explores exceptional examples from indigenous grapes and historic winemaking traditions.
WSET London School
The Italian series part 5: Sicily
The final instalment in Nina Cerullo's exceptional Italian series offers you the chance to taste the vinous delights that the Mediterranean island of Sicily has to offer.
WSET London School
The Loire, unfiltered: exploring trends in natural wine
Join Loire expert Victoria Daskal DipWSET, recently returned from the largest natural wine exposition in France, to explore the the Loire's evolving natural wine scene.
WSET London School
Fruit Cups: the ultimate summertime cocktail
Join Rose Brookman for an exploration of this quintessential British summer classic made famous by Pimms NO.1.
WSET London School
Italian icons
It's back! Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines, including Gaja, Sassicaia and Biondi-Santi.
WSET London School
Explore cheese and Burgundy with the Academy of Cheese
Join wine educator Anjali Douglas DipWSET and cheese expert Patrick McGuigan for an evening of Burgundy wine and cheese pairing.
WSET London School
Port and VDN sample pack and discussion (Diploma students only, UK delivery)
Diploma students will get the opportunity to purchase a pack of 8 fortified 50ml samples with accompanying SATs to help with their exam tasting practise.
WSET London School
Academy of Cheese Level Two with Patrick McGuigan
If you’ve passed your Academy of Cheese Level One accreditation, and you’re ready for a new cheese challenge, then join Patrick McGuigan at WSET School London for Level 2.