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WSET London School

The Burgundy series part two: the reds

Our second installment of the Burgundy series explores the range of expressions that Pinot Noir can produce in its homeland.

WSET London School

The Burgundy series part three: the crus

The finale of our Burgundy series ends with a show-stopping flight of the finest wines in the region.

WSET London School

Discover the sparkling wines of Italy

Join Elena Barattini DipWSET for a tasting adventure through Italy's lesser-known sparkling wines, exploring unique styles and production techniques from across the country.

WSET London School

Discover the sweet wines of Italy

Explore the diverse and hedonistic sweet wines of Italy with Elena Barattini DipWSET.

WSET London School

Cellar raiders: Rhône edition

Sample the best from the WSET School London cellars as we dust off old and rare bottles – this time from the Northern and Southern Rhône.

WSET London School

Start your wine cellar

Want to start collecting wine but don't know where to start? Join expert wine buyer Nelson Pari DipWSET to learn the essentials.

WSET London School

Chablis masterclass with Michelle Cherutti-Kowal MW

Join Master of Wine Michelle Cherutti-Kowal at this masterclass to explore the wines of Burgundy's northerly tip, Chablis.

WSET London School

Explore cheese and Burgundy with the Academy of Cheese

Join wine educator Anjali Douglas DipWSET and cheese expert Patrick McGuigan for an evening of Burgundy wine and cheese pairing.