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WSET London School
WSET Level 4 Diploma in Wines: Monday course (Semester Two)
Study for the industry-leading WSET Diploma on Mondays between 10:00 AM - 02:30 PM, ideal for hospitality professionals or those who want to start off every week with some specialist-level wine education.
WSET Global
Toji (Master Sake Brewer)
A Tōji is a master sake brewer. This deeply respected role blends art, science and intuition, while building upon centuries of Japanese tradition.
WSET Global
Winery worker / cellar hand
This is the perfect entry-level job for anyone that dreams of getting into the wine trade. It’s a physically demanding role, which often involves menial tasks, but you can pick up valuable skills and experience. You’ll often meet inspiring people too, from celebrated winemakers to renowned viticulturists, so it can suit anyone seeking mentorship.
WSET Global
Events
This dynamic role involves planning and overseeing events. You might work on consumer-facing events, such as wine festivals or beer festivals. Many events are trade focused, from portfolio tastings to major wine fairs. Additional events include masterclasses, brand launches, dinners, brand activations and press events, so it’s a diverse field.
WSET Global
Retail Store Worker
Thousands of passionate wine, beer, spirits and sake enthusiasts work in the drinks retailing industry. This vast sector covers independent wine merchants, craft beer stores, specialist spirits shops, large chains, cellar door retailers and much more. Many supermarkets also hire wine specialists, while online retailing continues to go from strength to strength.
WSET London School
WSET Level 4 Diploma in Wines: Friday Day Release (Semester One)
Study for WSET's industry-leading Level 4 Diploma in Wines through our London block release study format. Build expert-level wine knowledge and understanding through weekly classes and hone your tasting skills through an immersive classroom experience.