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WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET Global Campus
Level 2 Wines (I1) - Japanese
WSET London School
Level 3 Award in Wines: Day Release
A high-level course in wines, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
Level 2 Award in Wines: Online (daytime exam)
Study for our most popular qualification as an online course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.
WSET London School
Level 2 Award in Wines: Online (daytime exam)
Study for our most popular qualification as an online course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.
WSET London School
Level 2 Award in Wines: Online (daytime exam)
Study for our most popular qualification as an online course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.
WSET London School
Level 1 Award in Wines: Online
This online course offers the perfect great starting point for the novice wine enthusiast, or anyone starting a career in wine or hospitality.