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WSET London School
WSET Level 4 Diploma in Wines: Monday course
Study for the industry-leading WSET Diploma on Mondays between 10:00am-2:30pm, ideal for hospitality professionals or those who want to start off every week with some specialist-level wine education.
WSET London School
WSET Level 4 Diploma Wines: Edinburgh Block Release (Semester Two)
Book semester two of your Level 4 Diploma in Wines through semester block release. Continue to build expert-level wine knowledge, understanding and tasting skills through blocks of consecutive-day study.
WSET London School
WSET Level 2 Award in Spirits: Day release course
Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.
WSET London School
WSET Level 3 Award in Spirits: Online (tasting tutorials and exams in Austin)
This high-level online course has been carefully developed by and for professionals working closely with spirits. It also represents the pinnacle of structured spirits education for the serious enthusiast.
WSET London School
WSET Level 1 Award in Beer: Saturday course
This sociable Saturday course is the perfect way for beginners to start exploring the world of beer.
WSET London School
WSET Level 2 Award in Sake: Intensive (consecutive) course
Learn about sake with the new WSET Level 2 Award in Sake at WSET School London. This interactive course is intended for anyone wishing to learn about the different styles of sake and how they are made.
WSET London School
WSET Level 2 Award in Sake: Intensive (consecutive) course
Learn about sake with the new WSET Level 2 Award in Sake at WSET School London. This interactive course is intended for anyone wishing to learn about the different styles of sake and how they are made.
WSET London School
WSET Level 4 Diploma in Wines: Saturday course (Semester One)
Study for WSET's industry-leading Level 4 Diploma in Wines on Saturdays. Build expert-level wine knowledge and understanding through weekly half-day classes and hone your tasting skills through an immersive classroom experience.