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WSET London School
Meet the author: The Cynic's Guide to Wine
Bust wine myths and get into the science of wine with Sunny Hodge, author of 'The Cynic’s Guide to Wine'.
WSET London School
Beyond the label: a masterclass on sustainability in wine
Join Richard Bampfield MW and Delaney Sheridan from the Sustainable Wine Roundtable for an eye-opening discussion on the future of sustainability in the wine industry, from the vineyard to the bottle.
WSET London School
Etna: a volcanic masterclass
Join Italian wine specialist Jason Millar DipWSET for a masterclass exploring the volcanic region of Etna.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Meet the author: Professor Alex Maltman
Join Geologist Professor Alex Maltman to explore some famous vineyard soils and examine the importance (or not) of key soil types, drawing on concepts from his new book "Taste the Limestone, Smell the Slate".
WSET London School
Academy of Cheese Level One with Patrick McGuigan
Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.
WSET Global
WSET Graduation 2025
WSET’s next annual graduation ceremony will take place on Wednesday 30 April 2025 to celebrate the achievements of Level 4 Diploma graduates from the 2023/24 academic year.