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WSET London School

Exploring mezcal terroir with Jon Darby from Sin Gusano

Join Jon Darby, the founder of The Sin Gusano Project, to taste micro batches of artisan mezcal.

WSET London School

We love Chardonnay

Celebrate World Chardonnay Day with Anjali Douglas DipWSET, who will guide you through eight prestigious and lesser-known examples of the grape.

WSET London School

The Burgundy series part one: the whites

Join us for the first session of our three-part Burgundy series with Nina Cerullo DipWSET, back by popular demand.

WSET London School

The Burgundy series part two: the reds

The second session in our Burgundy series examines the diversity of Pinot Noir in its homeland.

WSET London School

The Burgundy series part three: the crus

The third and final tasting in our Bourgogne series explores wines from the top quality tier of this region.

WSET London School

Alternative New Zealand

Join Richard Lane DipWSET for an exploration of New Zealand’s other grape varieties and wine styles. It’s not just Sauvignon Blanc!

WSET London School

Explore English wine and cheese, with the Academy of Cheese

Celebrate English Wine Week with Anjali Douglas DipWSET and Patrick McGuigan from the Academy of Cheese, with a cheese and wine pairing.

WSET London School

White wines of Spain

Discover the range of white wines that Spain has to offer, from Garnacha Blanca and Albariño, to some varieties you've never heard of...