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WSET Global Campus
Diploma Level 4 FAQs
Blog
Q&A with Olly Smith
WSET London School
Chocolate and wine pairing with Lucocoa Chocolate (virtual tasting)
Join Julia Lambeth DipWSET and Lucocoa Chocolate founder Amarachi Clarke for an indulgent evening of chocolate and wine pairing. Just in time for Easter!
WSET Global
WSET Bitesize - What is Grenache?
This 30 minute bitesize session covers the key facts you need to know about Grenache.
WSET Global
WSET Bitesize - What is Malbec?
This 30 minute bitesize session covers the key facts you need to know about Malbec.
WSET Global
WSET Bitesize - What are Spain's main wine regions?
Join us for an introduction to the main wine producing regions of Spain.
WSET London School
Introduction to sparkling wine (virtual tasting)
Discover and taste four totally different styles of sparkling wine from the comfort of your home with Anjali Douglas DipWSET.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'volatile acidity' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.