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WSET London School
Sherry and cheese pairing, with the Academy of Cheese
To celebrate International Sherry Week, we have partnered again with the Academy of Cheese to explore the best sherry and cheese pairings.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
WSET Level 3 Award in Wines: Evenings
Study for this high-level qualification in wines through a 16-week evening programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
Cellar raiders
Sample the best of the WSET School London cellars as we dust off old and rare bottles from across the world.
WSET London School
Level 3 Award in Wines theory exam technique (online)
An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.
WSET London School
A celebration of Pinot Noir – blind tasting
Can you tell your Burgundy from your Baden? Join our very own Michael Buriak DipWSET for this extra special tasting of nine superb Pinot Noir wines from around the world, all shown blind.
WSET London School
D3 theory revision session – online (Diploma students only)
NEW! This is an opportunity for Diploma students to complete a mock D3 theory exam (paper 2) in the comfort of your own home. A marking key will be provided so you can self-mark the paper afterwards and you will get the chance to discuss the questions with a Diploma educator.
WSET London School
Sparkling wine and cheese tour with Ridgeview and Plaw Hatch
Join Anjali Douglas DipWSET and cheese journalist Patrick McGuigan for this cheese and wine themed tour, visiting biodynamic cheddar producer Plaw Hatch followed by multi-award winning sparkling wine producer Ridgeview Wine Estate.