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WSET London School

Explore sake fermentation

Discover how this critical stage in the production of sake can produce a range of aromas, flavours and styles. You'll taste six ultra-premium samples alongside some light food pairings.

WSET London School

The South of France series: red wines of the Languedoc

Embark on a journey through some of the Languedoc's most sought after red wine appellations from classics like Minervois and Corbières to up-and-coming stars like Pic St Loup and Terrasses du Larzac.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This monthly event is a drop-in blind tasting for Diploma students to practice for their D3 tasting exam.

WSET London School

Level 3 Award in Wines tasting exam practice

Perfect your technique before taking the WSET Level 3 Award in Wines tasting examination by joining a guided tasting tutorial, led by one of our expert educators.

WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.

WSET London School

What makes Alsace so special?

Explore Alsace through eight fantastic wines, each carefully selected by Nina Cerullo DipWSET to showcase the diversity and quality this region has to offer.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This monthly event is a drop-in blind tasting for Diploma students to practice for their D3 tasting exam.

WSET London School

Level 3 Award in Wines tasting exam practice

Perfect your technique before taking the WSET Level 3 Award in Wines tasting examination by joining a guided tasting tutorial, led by one of our expert educators.