Your search 'carrera de diseño grafico uaem clases a distancia' returned 4644 results:
WSET London School
WSET Level 1 Award in Spirits: Online
This online course is a great starting point for the novice spirits enthusiast, or those working with spirits.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Variety in Focus: Pinot Noir (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Pinot Noir wines to support your Level 4 Diploma in Wines studies.
WSET London School
Variety in focus: Grenache (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Grenache wines to support your Level 4 Diploma in Wines studies.
WSET London School
Variety in focus: Pinot Gris/Pinot Grigio (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Pinot Gris/Pinot Grigio wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
Variety in focus: Cabernet Sauvignon (virtual tasting for Diploma students, UK delivery)
Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Cabernet Sauvignon wines from around the world to support your Level 4 Diploma in Wines studies.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.