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WSET London School

Variety in focus: Chardonnay (Diploma students only)

Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Chardonnay wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

WSET School London open evening

Drop in to our open evening to learn about the qualifications we offer, chat to our educators, and taste some of the drinks you'll find on our courses. Current students and beginners are all welcome!

WSET London School

Discover the key grape varieties of Switzerland

Join Simon Hardy DipWSET to discover the principal native grape varieties and the main international varieties grown in Switzerland.

WSET Global

Millésime BIO 2025

We're excited to be attending Millésime BIO!

WSET Global

WSET Industry Talks - From Soil to Glass: Sustainable land use & soil health

Join us for the second of three webinars exploring sustainability in the global drinks industry. Don't miss this opportunity to gain valuable insights and be part of the conversation on shaping a sustainable future for the global drinks industry. Register now and join the movement for change!

WSET Global

Brussels Bar Show 2025

We're excited to be attending the first Bar show in Brussels, Belgium!

WSET London School

D3 theory revision session – online (Diploma students only)

This is an opportunity for Diploma students to complete a mock D3 theory exam at home. A marking key will be provided so you can self-mark the paper afterwards and you'll get the chance to discuss the questions with a Diploma educator.

WSET London School

Academy of Cheese Level Two with Patrick McGuigan

If you’ve passed your Academy of Cheese Level One accreditation, and you’re ready for a new cheese challenge, then join Patrick McGuigan at WSET School London for Level 2.