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WSET Global

WSET Bitesize - What is sake?

The national beverage of Japan is now enjoyed around the world, but how much do you know about sake?

WSET Global

The landscape of Argentinian wine

Join us for a deep dive session in Argentina's climate and topography, and how this affects their wine making culture.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.

WSET London School

The amari of Italy: from aperitivi to digestivi

Join wine educator Richard Lane DipWSET and Italian food and wine expert and journalist Luisa Welch DipWSET for a festive tasting that will open your senses to the fabulous world of Italian amari.

WSET London School

Discover Australia: Yarra Valley and Mornington Peninsula with Emma Symington MW (webinar)

Join Emma Symington MW as she explores the wines and winemakers of two of Australia's coolest winemaking regions.

WSET London School

Explore the wines of Georgia

Join Victoria Daskal DipWSET to explore the diverse wines that can be found in Georgia, the cradle of winemaking.

WSET London School

The wines of Piemonte

Taste a range of incredible wines with 'The wines of Piemonte' author David Way DipWSET. Each ticket includes a copy of the book.