Your search 'during oceanic exploration,how to prevent narcosis' returned 2190 results:
WSET London School
Etna: a volcanic masterclass
Join Italian wine specialist Jason Millar DipWSET for a masterclass exploring the volcanic region of Etna.
WSET London School
Heroic viticulture: inside the most extreme vineyards
Iris Fabre DipWSET takes you on a tasting journey through the most extreme vineyards in the world, where both growers and grapes defy nature’s challenges to produce exceptional and resilient wines.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Meet the author: Professor Alex Maltman
Join Geologist Professor Alex Maltman to explore some famous vineyard soils and examine the importance (or not) of key soil types, drawing on concepts from his new book "Taste the Limestone, Smell the Slate".
WSET London School
Getting into the beer industry
Hop in and discover new routes into the world of beer as our panel of industry insiders share the stories behind their unique career paths.
WSET London School
WSET School London open evening
Drop in to our open evening to learn about the qualifications we offer, chat to our educators, and taste some of the drinks you'll find on our courses. Current students and beginners are all welcome!
WSET London School
Anything but Champagne: traditional method wines of the world
Join Shane Jones DipWSET for an evening exploring the world of traditional method sparkling wine beyond Reims and Epernay.
WSET London School
Discover the key grape varieties of Switzerland
Join Simon Hardy DipWSET to discover the principal native grape varieties and the main international varieties grown in Switzerland.