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WSET London School
The amari of Italy: from aperitivi to digestivi
Join wine educator Richard Lane DipWSET and Italian food and wine expert and journalist Luisa Welch DipWSET for a festive tasting that will open your senses to the fabulous world of Italian amari.
WSET London School
Champagne blind tasting
Join Anjali Douglas DipWSET to taste your way through an unseen flight of eight famous Champagnes. Your favourite may surprise you when we reveal what they are!
WSET London School
Diploma open evening and tasting (Edinburgh)
Register for our open evening to learn about the Level 4 Diploma in Wines, experience tasting as part of this qualification, and meet a few members of the WSET School London team. Level 3 Award in Wines students, graduates, and current Diploma students all welcome!
WSET London School
Diploma open evening and tasting (Manchester)
Register for our open evening to learn about the Level 4 Diploma in Wines, experience tasting as part of this qualification, and meet a few members of the WSET School London team. Level 3 Award in Wines students, graduates, and current Diploma students all welcome!
WSET London School
Diploma open evening and tasting (Dublin)
Register for our open evening to learn about the Level 4 Diploma in Wines, experience tasting as part of this qualification, and meet a few members of the WSET School London team. Level 3 Award in Wines students, graduates, and current Diploma students all welcome!
WSET London School
A history of wine: Burgundy, Bordeaux and beyond
Chart the rise of some of the world's most famous wine regions and discover the unexpected origins of Champagne, Sherry and Chardonnay while sipping wine fit for royalty.
WSET London School
The multiple sides of the Rhône Valley
Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.
WSET London School
The Burgundy series part two: the reds
The second session in our Burgundy series examines the diversity of Pinot Noir in its homeland.