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WSET London School
Maturation in cheese and wine with the Academy of Cheese
Join Master of Wine Lydia Harrison and cheese expert Patrick McGuigan as they explore how time and maturation can transform cheese and wine in wonderful ways.
WSET London School
Meet the author: The Wine Flavour Guide with Sam Caporn MW
Taste your way through eight knock-out wines with Master of Wine Sam Caporn, author of ‘The Wine Flavour Guide’.
WSET London School
Italian icons
It's back! Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines.
WSET London School
Heroic viticulture: inside the most extreme vineyards
Iris Fabre DipWSET takes you on a tasting journey through the most extreme vineyards in the world, where both growers and grapes defy nature’s challenges to produce exceptional and resilient wines.
WSET Global
WSET Explorer: Innovations in no and low alcohol wine
Join this free webinar to explore the burgeoning world of no and low alcohol wines, a sector experiencing significant growth and innovation.
WSET Global
WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting
WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.
WSET London School
WSET Level 1 Award in Wines: Online
This online course is the perfect way for beginners to start exploring the world of wine from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.
WSET London School
WSET Level 1 Award in Wines: Online
This online course is the perfect way for beginners to start exploring the world of wine from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.