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WSET London School
Discover the sweet wines of Italy
Explore the diverse and hedonistic sweet wines of Italy with Elena Barattini DipWSET.
WSET London School
Variety in focus: Pinot Gris/Grigio (Diploma students only)
Join Diploma educator Richard Lane DipWSET at WSET School Lodnon as he leads you through a tasting of seen and blind Pinot Gris and Pinot Grigio wines to support your Level 4 Diploma in Wines studies.
WSET London School
Academy of Cheese Level One with Patrick McGuigan
Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.
WSET London School
Explore sparkling wine and cheese with the Academy of Cheese
Join Anjali Douglas DipWSET and cheese expert Patrick McGuigan to explore some classic and lesser-known cheese and fizz pairings.
WSET London School
Explore the wines of Taiwan
Join Leona De Pasquale DipWSET, a London-based Taiwanese wine educator and journalist, for one of the world’s first Taiwanese wine tastings outside of Taiwan.
WSET London School
What makes a cult wine?
You may have heard the phrase "cult wine", but have you ever tasted one? Join fine wine expert and sommelier Harry Ballmann to discover what makes some wines worthy of cult status and taste eight wines from around the world.
WSET London School
Getting into the beer industry
Hop in and discover new routes into the world of beer as our panel of industry insiders share the stories behind their unique career paths.
WSET London School
Discover the key grape varieties of Switzerland
Join Simon Hardy DipWSET to discover the principal native grape varieties and the main international varieties grown in Switzerland.