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WSET Global
WSET Industry Talks - From Soil to Glass: Rethinking the supply chain & Innovations for a greener future
Join us for the final of three webinars exploring sustainability in the global drinks industry. Don't miss this opportunity to gain valuable insights and be part of the conversation on shaping a sustainable future for the global drinks industry. Register now and join the movement for change!
WSET Global
Edinburgh Bar Show 2025
Join us at Edinburgh Bar Show 2025 where we'll be collaborating with industry friends to bring you a unique session exploring barrel-aged spirits.
WSET Global
WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting
WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.
WSET Global
Indian native spirits - Making a global mark
Uncorking India’s spirit: A journey through regional heritage, provenance, and the rise of indigenous distillates on the global stage.
WSET Global
A spotlight on classic British beer styles
From stout to pale ale: Uncovering the historical forces behind Britain’s most iconic beer styles
WSET Global
Explore sherry: A closer look
Beyond the Textbook: A Deep Dive into Sherry with Certified Educator Julia Lambeth DipWSET
WSET Global
Reviving Irish spirit traditions, with Killowen distillery
Rediscovering Ireland’s distilling roots: Killowen’s bold blend of tradition and innovation
WSET Global
Belgium: Small country, big beer culture — A guided tour
Explore Belgium’s legendary beer culture with Hélène Alderweireld, as we trace its roots from abbeys to taprooms through Monastic ales, Saison, and Lambic.