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WSET London School

Explore the Rhône Valley

Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.

WSET London School

Biodynamic wine masterclass

Join Eliza Parkes DipWSET at this in-depth exploration of biodynamic wine, tasting a range of examples along the way.

WSET London School

Study the Diploma in Belfast: introducing our new Level 4 centre (online)

A free online session for anyone who is thinking about enroling onto the WSET Level 4 Diploma in Wines and is interested in taking the course in Belfast. Find out how studying for this industry-leading qualification could benefit you and how it works to study in one of our regional Diploma centres.

WSET London School

Italian icons

It's back! Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines.

WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Modern Portugal: tradition meets innovation

Join Deniz Bayram DipWSET for an exploration of Portugal’s dynamic and evolving wine scene.

WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.

WSET Global

WSET Industry Talks - From Soil to Glass: Rethinking the supply chain & Innovations for a greener future

Join us for the final of three webinars exploring sustainability in the global drinks industry. Don't miss this opportunity to gain valuable insights and be part of the conversation on shaping a sustainable future for the global drinks industry. Register now and join the movement for change!