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WSET London School

Beer courses at WSET School London

WSET offers two globally-recognised beer qualifications: the Level 1 and Level 2 Awards in Beer, providing in-depth beer education for both professionals and enthusiasts. With WSET School London, you can choose from weekend, weekly, or online study options to fit your schedule.

WSET London School

WSET Level 3 Award in Wines: Online

This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.

WSET London School

WSET Level 3 Award in Wines: Online

This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.

WSET London School

WSET Level 3 Award in Wines: Saturdays

Study for this high-level qualification in wines through a nine-week Saturday programme, ideal for anyone working with wines or for the serious enthusiast.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

WSET Level 2 Award in Wines: Intensive course

Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.

WSET London School

WSET Level 2 Award in Beer: Online

An intermediate-level qualification for anyone looking to explore and understand the world of beer. With our online course, over five weeks you'll learn how key ingredients and production processes influence the style and quality of beer.

WSET London School

WSET Level 2 Award in Beer: Online

An intermediate-level qualification for anyone looking to explore and understand the world of beer. With our online course, over five weeks you'll learn how key ingredients and production processes influence the style and quality of beer.