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WSET London School
WSET Level 1 Award in Wines: Saturdays
This sociable Saturday course is the perfect way for beginners to start exploring the world of wine.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.
WSET London School
Discover Australia: Yarra Valley and Mornington Peninsula with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the wines and winemakers of two of Australia's coolest winemaking regions.
WSET London School
A history of wine: Burgundy, Bordeaux and beyond
Chart the rise of some of the world's most famous wine regions and discover the unexpected origins of Champagne, Sherry and Chardonnay while sipping wine fit for royalty.
WSET London School
Napa Valley double bill: two wineries, two vintners, nine wines
Get under the skin of Napa Valley wine with insights and tastings from two top class producers.
WSET London School
Weird and wonderful wine and cheese with the Academy of Cheese
Join Anjali Douglas DipWSET and Patrick McGuigan to explore some rare, unique and lesser-known corners of the wine and cheese world.
WSET London School
Old vines and wines from the Caucasus to Anatolia
Join Deniz Bayram DipWSET to celebrate the remarkable survival of old vines and the exceptional wines they produce, featuring bottles from Iran, Turkey, and Georgia.
WSET Global
WSET Bitesize - What is Xarel·lo?
Discover the world of Xarel·lo - a historic grape of Catalonia.