Your search 'salsa con mostaza con mayonesa' returned 4470 results:
WSET London School
Albariño across the world
Join Victoria Daskal DipWSET to explore all things Albariño, a grape variety that is going global!
WSET London School
Sherry Week: a beginner's guide to sherry
Celebrate International Sherry Week with a beginner-friendly tasting of one of wine's most misunderstood categories.
WSET London School
The Germany series part 2: Rheingau, Rheinhessen and Pfalz
Discover the diversity of German wine in the second session of the series. Julia will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites to ice wine!
WSET London School
Soil science: how does soil affect wine?
Join Sunny Hodge to bust some myths and get to grips with all things soil and wine.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Blind wine Saturdays – D3 Wines of the World (Diploma students only)
This event is a drop-in blind tasting for Diploma students preparing for their D3 tasting exam.
WSET London School
Sparkling wines tasting technique workshop for Diploma students
A blind tasting workshop of sparkling wines specifically for Level 4 Diploma in Wines students who are taking their D4 Sparkling Wines exam.
WSET London School
Fortified wines tasting technique workshop for Diploma students
A blind tasting workshop of fortified wines specifically for Level 4 Diploma in Wines students who are taking their D5 Fortified Wines exam.