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WSET London School

WSET Level 1 Award in Beer: Saturday course

This sociable Saturday course is the perfect way for beginners to start exploring the world of beer.

WSET London School

WSET Level 1 Award in Beer: Online

This online course is the perfect way for beginners to start exploring the world of beer from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.

WSET London School

WSET Level 1 Award in Beer: Online

This online course is the perfect way for beginners to start exploring the world of beer from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.

WSET London School

WSET Level 1 Award in Beer: Online

This online course is the perfect way for beginners to start exploring the world of beer from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.

WSET London School

WSET Level 1 Award in Beer: Online

This online course is the perfect way for beginners to start exploring the world of beer from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.

WSET London School

WSET Level 2 Award in Beer: Evening course

An intermediate-level qualification for anyone looking to explore and understand the world of beer. With our evening course, over nine classes you'll learn how key ingredients and production processes influence the style and quality of beer.

WSET London School

WSET Level 4 Diploma in Wines: Wednesday evening course (Semester Two)

Study for the industry-leading WSET Diploma as an evening course. You'll build up expert-level wine knowledge and understanding gradually and hone your analytical tasting skills through regular weekly tasting practice.

WSET London School

WSET Level 4 Diploma in Wines: Friday Day Release (Semester Two)

Book semester two of your WSET Level 4 Diploma in Wines through semester day release. Continue to build expert-level wine knowledge and understanding, and hone your analytical tasting skills through classroom study on consecutive Wednesdays.