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WSET London School
Meet the winemaker: Napa Valley double bill
Join us for a deep dive into the wines of Napa Valley, starting with a comparative tasting of samples from six different AVAs, led by the legendary Steve Matthiasson, followed by a vertical tasting of wines from the outstanding Cakebread Cellars, led by Bruce Cakebread himself.
WSET London School
Welsh wine and cheese tasting with the Academy of Cheese
Dydd Gŵyl Dewi Hapus! Celebrate St David's Day with Anjali Douglas DipWSET and Patrick McGuigan from the Academy of Cheese. Taste six wonderful Welsh cheeses paired with a diverse selection of outstanding Welsh wines.
WSET London School
Discover mezcal agave
Join Jon Darby, the founder of The Sin Gusano Project, to taste micro batches of artisan mezcal from the variety of agave plants across Mexico.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.
WSET London School
Discover Australia: Alternative varieties with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the lesser-known grape varieties that some Australian winemakers believe may be the country’s future.
WSET London School
Spirits educators
WSET Global
WSET Alumni Event | Sydney 2023
We are delighted to invite Diploma Alumni for a dinner and 'bring your own wine' evening at Reign at the QVB, Sydney.
WSET Global
Sustainability in Bordeaux
This webinar offers valuable insights and illustrative examples of Bordeaux’s leading estates' advancements in sustainability.