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WSET London School
WSET Level 1 Award in Sake: Online
This online course is the ideal way to discover this fascinating Japanese beverage from home or on-the-go.
WSET London School
WSET Level 1 Award in Beer: Online
This online course is the perfect way for beginners to start exploring the world of beer from home or on the go. You can even take the exam online, so there's no need to wait or travel to begin learning.
WSET London School
WSET Level 2 Award in Beer: Consecutive course
An intermediate-level qualification for anyone looking to explore and understand the world of beer. With our consecutive course, over three days you'll learn how key ingredients and production processes influence the style and quality of beer.
WSET London School
WSET Level 4 Diploma in Wines: Saturday course (Semester One)
Study for WSET's industry-leading Level 4 Diploma in Wines on Saturdays. Build expert-level wine knowledge and understanding through weekly half-day classes and hone your tasting skills through an immersive classroom experience.
WSET London School
WSET Level 4 Diploma in Wines: Wednesday evenings (Semester One)
Study for the industry-leading WSET Diploma as an evening course. You'll build up expert-level wine knowledge and understanding gradually and hone your analytical tasting skills through regular weekly tasting practice.
WSET London School
WSET Level 4 Diploma in Wines: Monday course
Study for the industry-leading WSET Diploma on Mondays, ideal for hospitality professionals or those who want to start off every week with some specialist-level wine education.
WSET London School
WSET Level 4 Diploma in Wines: Intensive course (Semester One)
Study for this industry-leading Diploma in Wines through semester block release. Build expert-level wine knowledge and understanding through blocks of consecutive-day study and hone your tasting skills through an immersive classroom experience.
WSET London School
WSET Level 4 Diploma in Wines: Monday course (Semester Two)
Study for the industry-leading WSET Diploma on Mondays between 10:00 AM - 02:30 PM, ideal for hospitality professionals or those who want to start off every week with some specialist-level wine education.