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WSET London School
The career series part 1: designing wine
Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of design, branding and product.
WSET London School
The South of France series: fizz, whites and rosé of the Languedoc
Discover the variety that Languedoc has to offer as we focus on the region's sparkling, white and rosé wines in the second instalment of the South of France series.
WSET Global
Sustainability in Bordeaux
This webinar offers valuable insights and illustrative examples of Bordeaux’s leading estates' advancements in sustainability.
WSET London School
The amari of Italy: from aperitivi to digestivi
Join wine educator Richard Lane DipWSET and Italian food and wine expert and journalist Luisa Welch DipWSET for a festive tasting that will open your senses to the fabulous world of Italian amari.
WSET London School
The Spain series part 1: Galicia, Rioja and Navarra
Begin your journey through Spain in the north, exploring internationally-renowned Rioja, stopping off on the verdant Galician coast and trekking through the remote hills of Navarra.
WSET London School
Explore Sicilian wine with Donnafugata
Join Victoria Daskal DipWSET for a deep dive into Sicilian wine with top producer Donnafugata.
WSET London School
Old vines and wines from the Caucasus to Anatolia
Join Deniz Bayram DipWSET to celebrate the remarkable survival of old vines and the exceptional wines they produce, featuring bottles from Iran, Turkey, and Georgia.
WSET London School
Discover Australia's alternative varieties with Emma Symington MW
Join Master of Wine Emma Symington as she explores the lesser-known grape varieties that many believe may be the future of Australian wine.