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WSET London School
Cellar raiders
Sample the best of the WSET School London cellars as we dust off old and rare bottles from across the world.
WSET London School
The career series part 2: bytes and bottles
Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of wine and technology.
WSET London School
The career series part 3: words, words, words
Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of wine writing and communications.
WSET London School
Flavour chemistry: identifying faults in wine
What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.
WSET London School
Blind wine Saturdays – D3 Wines of the World (Diploma students only)
This monthly event is a drop-in blind tasting for Diploma students to practice for their D3 tasting exam.
WSET London School
Meet the winemaker: Tom Symington
Join Tom Symington for an evening exploring a new wave of unfortified wines from Portugal's northerly and southerly fringes.
WSET London School
Summer school: wine + history
Go back to school this summer and explore wine through the subjects you studied at school. This evening we look at wine and history.
WSET Global
Sustainability in Bordeaux
This webinar offers valuable insights and illustrative examples of Bordeaux’s leading estates' advancements in sustainability.