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WSET London School

Meet the winemaker: Mas de Daumas Gassac

Join Samuel Guibert, owner and head winemaker of Mas de Daumas Gassac to taste some of the Languedoc's most iconic wines.

WSET London School

Explore the wines of Washington State

Join Heather Dougherty DipWSET for an evening exploring the USA's second largest wine region - Washington State.

WSET London School

The Bordeaux series part 3: cult wines and second labels

The finale of the Bordeaux series will see Master of Wine Michelle Cherutti-Kowal present a flight of iconic 'Grand Vin' wines next to the producer's second label.

WSET London School

The Italian series part 5: Sicily

The final instalment in Nina Cerullo's exceptional Italian series offers you the chance to taste the vinous delights that the Mediterranean island of Sicily has to offer.

WSET London School

Fortified wines tasting technique workshop for Diploma students

A blind tasting workshop of fortified wines specifically for Level 4 Diploma in Wines students who are taking their D5 Fortified Wines exam.

WSET Global

WSET Bitesize - What is Sauvignon Blanc?

Originally from Bordeaux, Sauvignon Blanc is now one of the most widely planted grapes.

WSET Global

Studying spirits with WSET

Whether you work in spirits, or just enjoy drinking them, there’s a WSET qualification for you.

WSET Global

WSET Explorer - What's new in Piemonte?

Join this free explorer webinar to learn about the latest developments from the famous northwest region in Italy.