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WSET London School

The Germany series part 2: Rheingau, Rheinhessen and Pfalz

Discover the diversity of German wine in the second session of the series. Julia Lambeth DipWSET will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites and even ice wine!

WSET London School

The career series part 2: bytes and bottles

Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of wine and technology.

WSET London School

Bordeaux series part 2: Undiscovered Bordeaux

The second evening in our five-part Bordeaux series focuses on some of the more diverse and unusual offerings from the region, including some lesser-known or lesser-planted grape varieties.

WSET London School

Earth Day: Sustainability in Oregon with Bree Stock MW (webinar)

Join Bree Stock MW for an in-depth exploration of the wines of Oregon and the challenges and opportunities of making wine sustainably.

WSET London School

Greek island hopping with Maria Moutsou

Come island hopping from Santorini to Samos to Zante, as we explore Greece's enchanting island vineyards.

WSET Global

Bar Convent Berlin 2023

Join us at Bar Convent Berlin 2023 where we'll be collaborating with industry friends to bring you four unique sessions exploring WSET's tasting technique, career planning for bartenders and barrel-aged spirits.

WSET Global

Bar Convent Singapore 2023

Join us at Bar Convent Singapore 2023 where we'll be collaborating with industry friends to bring you three unique sessions exploring WSET's tasting technique, career planning for bartenders and fruit forward spirits.