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WSET London School
Discover Australia's alternative varieties with Emma Symington MW
Join Master of Wine Emma Symington as she explores the lesser-known grape varieties that many believe may be the future of Australian wine.
WSET London School
Heroic viticulture: inside the most extreme vineyards
Iris Fabre DipWSET takes you on a tasting journey through the most extreme vineyards in the world, where both growers and grapes defy nature’s challenges to produce exceptional and resilient wines.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
The Spain series part 3: Catalunya
The third part of our series takes us to Catalunya where you will meet the proud winemakers of the region who produce everything from elegant Cava to powerful Priorat.
WSET London School
Port and VDN sample pack and discussion (Diploma students only, UK delivery)
Diploma students will get the opportunity to purchase a pack of 8 fortified 50ml samples with accompanying SATs to help with their exam tasting practise.
WSET Global
Terms and conditions
Here are the conditions of entry which apply to WSET’s 3 Minute Wine School giveaway with Amelia Singer DipWSET. Please read them carefully, as they contain important information you should know.
WSET Global
Raley's Family of Fine Stores
WSET training provides the winning formula for Raley’s wine sales.
WSET London School
The Germany series part 2: Rheingau, Rheinhessen and Pfalz
Discover the diversity of German wine in the second session of the series. Julia Lambeth DipWSET will take you through the regions of Rheingau, Rheinhessen and Pfalz, showcasing a range of styles from fizz to barrel-fermented whites.