Your search 'n k. Jr. f' returned 4646 results:
WSET Global
WSET Level 2 Award in Spirits
An intermediate-level qualification exploring spirits and aromatised wines for those working in the industry or spirits enthusiasts. This qualification is intended for beginners wishing to learn about a wide range of spirits or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Spirits.
WSET Global
Italiano
Il Wine & Spirit Education Trust (WSET) è il leader mondiale nella formazione dedicata a vini, distillati e sake. Da oltre cinquant’anni, WSET sviluppa e offre corsi di formazione riguardanti vino e distillati riconosciuti dalle maggiori organizzazioni internazionali del settore delle bevande. I corsi si sviluppano su quattro livelli progressivi, sono distribuiti in oltre 70 paesi grazie a una...
WSET Global
Nederlands
De Wine & Spirit Education Trust (WSET) is wereldwijd de grootste aanbieder van kwalificaties op het gebied van wijn, gedistilleerd en sake. Al vijftig jaar lang gaat de WSET aan kop bij het ontwikkelen en aanbieden van cursussen over wijn en gedistilleerd. De WSET staat dan ook hoog aangeschreven bij vooraanstaande internationale drankenorganisaties. De WSET biedt kwalificaties op vier niveaus,...
WSET Global
WSET podcasts
WSET has launched its first podcast Spirits Distilled. Over the course of six episodes WSET’s spirits specialists, Liam Scandrett, Charlie McCarthy and Rob McCaughey will share their expertise about everything distilled.
WSET Global
Gourmet Food & Wine Expo Toronto 2019, terms and conditions
Here are the conditions of entry which apply to WSET’s All I Want For the Holiday social media competition. Please read them carefully, as they contain important information you should know.
WSET Global
Frequently asked questions
WSET Global
WSET: Wachstum für Ihr Unternehmen
WSET Global
Comment la situation géographique détermine-t-elle le style d’un vin ?
La situation géographique influe considérablement sur le goût du vin. Le climat, l’altitude et les types de sols, autrement dit l’endroit où les raisins sont cultivés et la façon dont ils mûrissent, sont des facteurs déterminants pour le caractère du produit fini.