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WSET London School
The delights of Beaujolais
Delve beyond the well-known "easy-going" styles of Beaujolais and taste some of the most delicious wines that the region has to offer, with Nina Cerullo DipWSET.
WSET London School
A beginner's guide to sake
Come along to this introductory tasting for anyone curious about sake, a fascinating and diverse beverage made from fermented rice. Hosted by sake specialist and educator Honami Matsumoto.
WSET London School
Discover Australia: Semillon and Sauvignon Blanc with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the regions and winemakers producing two of the country's most under-appreciated grape varieties.
WSET London School
Quiz night and festive fundraiser
Come along to our annual charity event and put your knowledge of grape and grain to the test.
WSET London School
Discover Australia: Barossa and McLaren Vale with Emma Symington MW (webinar)
Join Australian wine expert and Master of Wine Emma Symington to learn about Barossa Valley and McLaren Vale – two of the Southern Hemisphere's oldest and most revered wine regions.
WSET London School
Masterclass: Alto Adige DOC and Etna DOC
The consortia of Alto Adige DOC wines and Etna DOC wines have joined forces to host this free masterclass with Master of Wine Nancy Gilchrist.
WSET London School
Friuli Venezia Giulia tasting for Diploma students
At this special one-off tasting, Diploma students will get the opportunity to explore the hills and wines of Friuli Venezia Giulia with Angelo Turi, a current Diploma student and representative from PromoTurismoFVG.
WSET London School
What to drink... with Deniz Bayram DipWSET
Deniz Bayram DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.