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WSET London School
The Burgundy series
This series includes three Bourgogne tastings, presented by expert Nina Cerullo DipWSET. Explore the wines of Burgundy and save £50 by booking the series.
WSET London School
The Burgundy series part two: the reds
The second session in our Burgundy series examines the diversity of Pinot Noir in its homeland.
WSET London School
The Burgundy series part three: the crus
The third and final tasting in our Bourgogne series explores wines from the top quality tiers of this region.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.
WSET London School
Blind wine Saturdays – D5 Fortified Wines (Diploma students only)
This monthly event is a drop-in blind tasting for Diploma students to practice for their D5 tasting exam.
WSET London School
Blind wine Saturdays – D4 Sparkling Wines (Diploma students only)
This monthly event is a drop-in blind tasting for Diploma students to practice for their D4 tasting exam.
WSET London School
Friuli Venezia Giulia tasting for Diploma students
At this special one-off tasting, Diploma students will get the opportunity to explore the hills and wines of Friuli Venezia Giulia with Angelo Turi, a current Diploma student and representative from PromoTurismoFVG.
WSET London School
A history of wine series
Take a dive into the weird and wonderful history of wine as we trace its humble beginnings in the Caucasus to the high tables of kings and queens and into kitchen cabinets across the world.