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WSET Global

WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting

WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.

WSET London School

Explore the wines of Uruguay with Amanda Barnes MW

Join author of 'The South America Wine Guide' and Master of Wine Amanda Barnes to delve into one of the wine world’s best-kept secrets - Uruguay.

WSET London School

A spritz for all seasons

Had a spritz-fuelled summer and thinking it’s time to move on for autumn? Ed Wicks thinks otherwise!

WSET London School

Meet the winemaker: Domaine des Tourelles

Join winemaker Faouzi Issa and Mike Best MW for this very special fundraising tasting celebrating the wines of Lebanon producer Domaine des Tourelles.

WSET London School

Explore Ukrainian wine

Join Sera Svitlana Karamshuk DipWSET for an exploration of Ukraine's diverse, historic and resilient wine industry.