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WSET London School

See things differently: looking beyond 'white rum' with Nick King DipWSET (webinar)

Nick King, WSET's Head of Product Development for spirits qualifications, unpacks the term 'white rum' and explains why there's too much diversity within water white/colourless rums to lump them all under the same heading.

WSET Global

Bar Convent Pouring Digital

The BCB Pouring Digital 'BCB Barweek' will take place from 12 - 18 October 2020, bringing together the Berlin, Brooklyn and Sao Paulo editions as part of a week long programme of digital and live content. WSET is delighted to continue its education partnership with Bar Convent and will be delivering a programme of tastings for its digital edition.

WSET Global

Blind tasting, the WSET Diploma way

For those who want to truly understand the world of wine, blind tasting is about much more than correctly identifying provenance or grape variety. It provides an unbiased way of honing your sensory skills and understanding of how different factors influence what's in your glass.

WSET Global

Bemused by biodynamics no longer

Biodynamics 101 - understand more about this fascinating area of wine production

WSET Global

Bite-sized Bordeaux webinar series

These 20-minute webinars will cover 5 facts every wine professional should know about wines from Bordeaux.

WSET Global

WSET Bitesize - What is Grenache?

This 30 minute bitesize session covers the key facts you need to know about Grenache.