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WSET London School
See things differently: looking beyond 'white rum' with Nick King DipWSET (webinar)
Nick King, WSET's Head of Product Development for spirits qualifications, unpacks the term 'white rum' and explains why there's too much diversity within water white/colourless rums to lump them all under the same heading.
WSET Global
Blind tasting, the WSET Diploma way
For those who want to truly understand the world of wine, blind tasting is about much more than correctly identifying provenance or grape variety. It provides an unbiased way of honing your sensory skills and understanding of how different factors influence what's in your glass.
WSET London School
Variety in focus: Sauvignon Blanc with Julia Lambeth DipWSET (webinar)
Join Julia Lambeth DipWSET for a detailed look at the famous Sauvignon Blanc grape. Renowned the world over for its dry, aromatic whites, Julia will also explore some of the lesser-known styles that this grape is capable of producing.
WSET London School
Discover Bergerac with Richard Lane (webinar)
The Bergerac region is often overshadowed by its larger neighbour, Bordeaux. Discover the delights of the region with journalist and recent WSET Diploma graduate Richard Lane DipWSET,