Your search 'wine beer and whuskey' returned 4007 results:
WSET London School
A beginner's guide to sake
Come along to this introductory tasting for anyone curious about sake, a fascinating and diverse beverage made from fermented rice. Hosted by sake specialist and educator Honami Matsumoto.
WSET London School
The amari of Italy: from aperitivi to digestivi
Join wine educator Richard Lane DipWSET and Italian food and wine expert and journalist Luisa Welch DipWSET for a festive tasting that will open your senses to the fabulous world of Italian amari.
WSET London School
Explore Japanese Koshu
Join Raku Oda DipWSET, supported by Koshu of Japan, to explore Koshu from the region of Yamanashi.
WSET London School
The Bordeaux series
This series includes three fantastic Bordeaux tastings, led by Michelle Cherutti-Kowal MW. Absorb yourself in the rich viticulture of Bordeaux, from modern offerings to cult classics, and save £30 by booking the series.
WSET London School
The Bordeaux series part 2: Right Bank Bordeaux
Join us for the second instalment of our annual Bordeaux series, this time exploring the prestigious wines from the east side of the Bordeaux estuary. Hosted by Master of Wine, Michelle Cherutti-Kowal.
WSET London School
Return of the natives: Indigenous grapes of Italy
For lovers of the local, the autochthonous and the obscure, join Jason Millar DipWSET for a tasting of Italy's lesser-known grape varieties.
WSET Global
ProWein
We are thrilled to be involved in ProWein Dusseldorf again for 2024. Join us at the event where we will be hosting a masterclass at the Wine Australia stand (B20, Hall 14).
WSET Global
Craft Brewers Conference
We are proud to be a Silver Sponsor of Craft Brewers Conference for 2024. Join us at the event where we will be exhibiting and hosting a seminar covering our new Level 1 and Level 2 Awards in Beer.