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WSET London School
WSET Level 2 Award in Spirits: Consecutive (intensive) course
Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.
WSET London School
WSET Level 2 Award in Spirits: Online
This online course is ideal for individuals who wish to develop their expertise in spirits and liqueurs in a brand-neutral environment.
WSET London School
The modern face of Calvados
The world’s favorite French apple brandy is back, and it’s here to stay. Join Stephanie Jordan of Drinking Out Loud to discover the exciting producers and innovators who are modernising this fascinating spirit.
WSET London School
See things differently: looking beyond 'white rum' with Nick King DipWSET (webinar)
Nick King, WSET's Head of Product Development for spirits qualifications, unpacks the term 'white rum' and explains why there's too much diversity within water white/colourless rums to lump them all under the same heading.
WSET Global
Simplifying your back bar, episode 4: Aromatized Wines (webinar with BCB)
"If you could only have five spirits from a category on your back bar, what would they be and why?"
WSET Global
Bar Convent Pouring Digital
The BCB Pouring Digital 'BCB Barweek' will take place from 12 - 18 October 2020, bringing together the Berlin, Brooklyn and Sao Paulo editions as part of a week long programme of digital and live content. WSET is delighted to continue its education partnership with Bar Convent and will be delivering a programme of tastings for its digital edition.
WSET Global
Blind tasting, the WSET Diploma way
For those who want to truly understand the world of wine, blind tasting is about much more than correctly identifying provenance or grape variety. It provides an unbiased way of honing your sensory skills and understanding of how different factors influence what's in your glass.