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WSET London School

Diploma open evening and tasting

Register for our open evening to learn about the WSET Level 4 Diploma in Wines, experience blind tasting at Diploma level, and meet a few members of the WSET School London team and past alumni.

WSET London School

Study the Diploma in Belfast: introducing our new Level 4 centre (online)

A free online session for anyone who is thinking about enroling onto the WSET Level 4 Diploma in Wines and is interested in taking the course in Belfast. Find out how studying for this industry-leading qualification could benefit you and how it works to study in one of our regional Diploma centres.

WSET London School

Book a call with Diploma Course Director, Russell Dent DipWSET

Do you have questions about the WSET Level 4 Diploma in Wines? For the first time, we're offering prospective students the opportunity to book a private 15-minute call with our Diploma Course Director, Russell Dent DipWSET.

WSET London School

Academy of Cheese Level One with Patrick McGuigan

Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.

WSET London School

Explore South Africa's Rhône varieties

Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some of the world's most exciting new styles of Syrah, Grenache and beyond.

WSET London School

Beyond the label: a masterclass on sustainability in wine

Join Richard Bampfield MW and Delaney Sheridan from the Sustainable Wine Roundtable for an eye-opening discussion on the future of sustainability in the wine industry, from the vineyard to the bottle.

WSET London School

How to upskill your team with WSET (webinar)

Discover how WSET training can help boost drinks sales, build team confidence, and support staff retention. This free webinar will guide you through the best training options for your business and how to get started.

WSET London School

Academy of Cheese Level One with Patrick McGuigan

Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.