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WSET London School

Explore sake fermentation

Discover how this critical stage in the production of sake can produce a range of aromas, flavours and styles. You'll taste six ultra-premium samples alongside some light food pairings.

WSET London School

A beginner's guide to sake

Come along to this introductory tasting for anyone curious about sake, a fascinating and diverse beverage made from fermented rice. Hosted by sake specialist and educator Honami Matsumoto.

WSET London School

Webinar: Are you ready for the WSET Level 3 Award in Spirits?

A free online session for anyone who is thinking about enrolling onto the WSET Level 3 Award in Spirits. Find out how studying for this industry-leading qualification could benefit you, and the different study options that are available to you through WSET School London.

WSET Global

Studying spirits with WSET

Whether you work in spirits, or just enjoy drinking them, there’s a WSET qualification for you.

WSET Global

WSET Explorer - Discovering sour beers

Join Natalya Watson, WSET Beer Educator, for this interactive exploration of sour beers that will help broaden your definition of what beer can be!