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WSET Global

Edinburgh Bar Show 2025

Join us at Edinburgh Bar Show 2025 where we'll be collaborating with industry friends to bring you a unique session exploring barrel-aged spirits.

WSET Global

WSET Alumni: Why are some wines medium (+)? A brief history of wine tasting

WSET Alumni are invited to join Daniel Bender PhD, DipWSET, Canada Research Chair in Food and Culture, to explore how the WSET’s standardised approach to tasting fits into a history of wine tasting that reaches back to the first decades of the 20th Century.

WSET London School

Academy of Cheese Level One with Patrick McGuigan

Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.

WSET London School

Level 3 Award in Wines: Online

This online course will guide you towards a detailed understanding of the wines of the world. Ideal for wine industry professionals and enthusiasts alike.

WSET London School

Level 3 Award in Wines: Online

This online course will guide you towards a detailed understanding of the wines of the world. Ideal for wine industry professionals and enthusiasts alike.

WSET London School

Level 2 Award in Spirits: Online (evening exam)

This online course is ideal for individuals who wish to deepen their understanding of spirits and liqueurs in an informative and structured manner.