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The Grand Hotel Brighton

Study for our most popular qualification as an online course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.

Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they join forces again to discuss English cheese and wine.

Selecting a bottle from an extensive restaurant wine list can be daunting, but that shouldn’t stop you from choosing something delicious!

Join a global panel of producers and category experts as we explore the concept of terroir in spirits.

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