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WSET Global
Blind tasting, the WSET Diploma way
For those who want to truly understand the world of wine, blind tasting is about much more than correctly identifying provenance or grape variety. It provides an unbiased way of honing your sensory skills and understanding of how different factors influence what's in your glass.
WSET London School
Discover Alsace with Nina Cerullo (webinar)
Join Nina Cerullo to explore the wonderful wines of Alsace in this one-hour webinar.
WSET London School
Discover Mediterranean Spain with Lauren Denyer DipWSET (webinar)
Join our in-house Spanish wine aficionado Lauren Denyer DipWSET to explore the iconic wine regions and lesser-known delights of Mediterranean Spain.
WSET London School
Microorganisms and wine fermentation with Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW (webinar)
Join Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW to examine the microorganisms found in fermenting wine and to explore the contributions and threats of microbiological populations in winemaking.
WSET London School
Discover the Rhône Valley with Linda Field DipWSET (webinar)
Join Rhône resident and expert Linda Field DipWSET for this virtual exploration of France's dynamic and diverse Rhône Valley.
WSET London School
Discover North Macedonia’s Vranec grape with Zvonko Herceg (webinar)
Join WSET Educator Zvonko Herceg for a virtual discovery of the Vranec grape variety and the key wine regions of North Macedonia.
WSET London School
'Conventional' vs 'natural' winemaking in Greece with Maria Moutsou (webinar)
Join Greek wine expert Maria Moutsou for a comparison of wines from two of Greece’s best-known grape varieties, made using different methods.
WSET London School
Discover Israel with Tal Sunderland-Cohen (webinar)
Join Tal Sunderland-Cohen, ‘The Israeli wine ambassador' for a fascinating virtual discovery of Israeli wine.