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WSET London School
Bordeaux series part 4: Right Bank Bordeaux
The fourth evening in our five-part Bordeaux series is a specialist tasting of prestigious wines from the east side of the Gironde Estuary. Presented by Anne McHale MW.
WSET London School
Bordeaux series part 5: Cult wines and second labels
The final evening in our five-part Bordeaux series offers a rare opportunity to compare the Grand Vin of top producers against their second labels and get to know some of the cult wines of Bordeaux. Presented by Michelle Cherutti-Kowal MW.
WSET London School
The multiple sides of the Rhône Valley
Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.
WSET London School
Exploring mezcal terroir with Jon Darby from Sin Gusano
Join Jon Darby, the founder of The Sin Gusano Project, to taste micro batches of artisan mezcal.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Italian icons
Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines.
WSET London School
White wines of Spain
Discover the range of white wines that Spain has to offer, from Garnacha Blanca and Albariño, to some varieties you've never heard of...
WSET London School
Pairing food with Prosecco DOC
Join Neil Phillips to taste eight Prosecco DOC wines and discover perfect pairings for Grana Padano, sushi and prosciutto.