Your search 'DIA DO VINHO E UVAS 2026' returned 4471 results:
WSET London School
Discover Baijiu with Derek Sandhaus (webinar)
Discover this fascinating Chinese spirits category through a conversational webinar with Baijiu expert Derek Sandhaus and WSET's Rob McCaughey.
WSET London School
Discover Piemonte with Nina Cerullo (webinar)
Join Italian wine expert Nina Cerullo to explore the wonderful wines of Piemonte, from Gavi to Barolo.
WSET London School
All about Yamadanishiki, with Natsuki Kikuya (webinar)
Sake Samurai and Educator Natsuki Kikuya takes a close look at Yamadanishiki, "the king of sake rice" in her next sake webinar.
WSET London School
The old vines of Barossa, with Julia Lambeth DipWSET (webinar)
Join Julia Lambeth DipWSET to discover how South Australia's Barossa became home to some of the world's oldest vines, and to explore the relationship between vine age and the style and quality of wine produced.
WSET London School
Variety in focus: Chenin Blanc with Chris Martin DipWSET (webinar)
Chris Martin DipWSET takes a look at Chenin Blanc, easily one of the world's most interesting and versatile grapes. Join in with a glass of your choice!
WSET London School
Discover Champagne with Lauren Denyer DipWSET (webinar)
Join Lauren Denyer DipWSET to explore the subregions, wine styles and production methods than define France's famous Champagne AOC.
WSET London School
Discover Tuscany with Nina Cerullo (webinar)
Join Italian wine expert Nina Cerullo to explore the wonderful wines of Tuscany in this one-hour webinar.
WSET London School
Sake and food pairing with Natsuki Kikuya (webinar)
Join Sake Samurai and Educator Natsuki Kikuya for the next in our sake webinar series. This time Natsuki will explore sake’s remarkable ability to pair with food from all over the world.